Winter Lunch Menu

Crispy fried calamari, cherry peppers, house marinara

(Choice of two) Buffalo style (GF), Habanero Mango (GF), Salt & Vinegar (GF/Dry Rub), Garlic Parmesan, BBQ (GF), Golden Buffalo, and Golden BBQ, Honey Mustard (GF). Served with celery and carrots, choice of ranch -or- blue cheese

Crispy corn tortilla chips, cheddar, mozzarella, tomato relish, cherry pepper aioli, green onions
(Add pulled chicken 7, brisket 8, grilled or blackened shrimp 9, chorizo 6)
sriracha crema

Warm pita bread, tomato olive tapenade, tzatziki, sauce, artichoke hearts, feta cheese, roasted red peppers, hummus of the week (can be prepared GF)

Tossed with bacon, dried cranberries, candied walnuts, hot honey, maple aioli

Panko crusted thick sliced mozzarella cheese served over house made marinara and alfredo sauce.

Black mission figs, sage & rosemary mascarpone, crispy prosciutto, blood orange balsamic glaze

House-made hummus of the week served with warm pita

Fried panko crusted risotto topped with thinly sliced prosciutto, salami, parmesan cheese & basil served over marinara

House made with bone marrow gravy, creamy mashed potatoes, parmesan & green onions (with fusilli pasta +2)

Creamy brie, sweet gala apples, caramalized onions, black mission figs garnished with prosciutto & orange balsamic vinaigrette

Mashed potato, cheddar cheese, bacon, caramelized onions, mushrooms, sour cream

Mozzarella, parmesan, & cheddar cheese, marinara sauce, fresh herbs.
(Add fried or grilled chicken 9)

Slow roasted chicken, roasted red peppers, red onion, mozzarella cheese, cherry pepper aioli & cilantro

Sage roasted acorn squash, caramelized apples, red onion, cashews, and goat cheese over arugula spinach mix, fig balsamic dressing

Romaine, parmigiano reggiano croutons, creamy Caesar dressing

Pickled onions, guacomole, gf tortilla strips served over apple slaw, garnished with sesame seeds, green onion & sesame teriyaki dressing, feta cheese

Mixed greens, grilled chicken, bacon, tomato, feta crispy deviled egg, sliced avocado, balsamic dressing

Cilantro lime romaine slaw, crisp tortilla strips (GF), spicy tomato relish, pickled onions, guacamole, sesame seeds,
chipotle ranch dressing

Sautéed farro, roasted red pepper, olive tapenade, artichoke hearts, tzatziki sauce, feta cheese

Seasonal vegetables, jollof rice, tomato relish, green onions & parsley