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Spring Dinner Menu

Shareables

P.E.I. Mussels

Fresh mussels' sautéed with a lemon, white wine, garlic, tomato, basil broth

16.00

Gluten free

Spicy Calamari

Crispy fried calamari, cherry peppers, house marinara

14.00

Mild

Classic Shrimp Cocktail

Four jumbo shrimp served with lemon and cocktail sauce

17

Gluten free

Chicken Wings

Choice of two: Buffalo style (GF), Golden Buffalo, Habanero Mango (GF), Salt & Vinegar (GF/Dry Rub), Korean BBQ, BBQ (GF), Golden BBQ. Served with celery & carrots, choice of ranch or blue cheese.

16.00

Korean BBQ Pulled Pork Nachos

Crispy tortilla chips topped with slow cooked pulled pork tossed with Korean BBQ, cheddar cheese, and fresh pico de gallo

16.00

Mediterranean Plate

Warm pita bread, tomato olive tapenade, tzatziki, sauce, artichoke hearts, whipped feta cheese, roasted red peppers, hummus of the week (can be prepared GF)

11.00

Crispy Brussel Sprouts

Tossed with bacon, cranberries, hot honey, orange mascarpone citrus crema

11.00

Gluten free

Garlic Soy Tuna Tartare

Ahi tuna tossed on a garlic soy glaze and served on cucumber fennel salad

18.00

Fried Mozzarella

Panko crusted thick sliced mozzarella cheese served over house made marinara and alfredo sauce.

12.00

Vegetarian

Chorizo Jalapeno Cheddar Hush Puppies

Crisp corn flour bites stuffed with smoky chorizo, roasted jalapenos, cheddar cheese, scallions, served with a lemon garlic aioli

14.00

Swedish Meatballs

Served with our house beef broth brown gravy, mashed potatoes, asiago cheese, green onions

15.00

Strawberry Mint Bruschetta

Fresh sliced strawberries, minted ricotta cheese, microgreens, mint balsamic, orange supreme

13

Vegetarian

Weekly Whipped Ricotta (GF Available)

Served with fresh fruit and oven baked crostini

12.00

Vegetarian

Flatbreads

KRego 3-Cheese

Mozzarella, parmigiana reggiano, cheddar, marinara, fresh herbs

12.00

Vegetarian

Loaded Baked Potato

Mashed potato, cheddar cheese, bacon, caramelized onions, mushrooms, sour cream

15.00

Margherita

Marinara, fresh sliced mozzarella cheese and tomatoes, basil

12.00

Vegetarian

Smoked Chicken

BBQ roasted chicken, bacon, roasted red peppers, cilantro, chipotle ranch drizzle

16.00

Rego Bianca

Garlic ricotta, crisp prosciutto, red onion, arugula, orange balsamic

14.00

Salads

Citrus Salad

Arugula, fresh orange, strawberries, goat cheese, dried cranberries, candied walnuts, mint balsamic dressing

14.00

Vegetarian
Gluten free

Fork & Knife Classic Caesar

Romaine, parmesan crisp, croutons, creamy Caesar dressing

12.00

Chopped Romaine Steak Salad

8oz. PVF sirloin, chopped romaine, avocado, cucumbers, tomato, red onion, shallot mustard dressing

18.00

Gluten free

Cobb Salad

Mixed greens, grilled chicken, bacon, tomato, feta crispy deviled egg, sliced avocado, balsamic dressing

16.00

Shrimp Ceviche Stack

Poached shrimp in jalapeno lime dressing, on mango salad, sliced avocado, green onions, sesame seed garnish

17.00

Gluten free

Paninis, Sandwiches & Burgers

Roast Turkey Pesto Panini

Turkey, bacon, arugula, cheddar cheese, pesto (contains nuts) on wheatberry bread, choice of mixed greens or cole slaw

15.00

Tree nuts

Buffalo Chicken Panini

Grilled chicken, buffalo sauce, shaved carrots, celery, ranch dressing, arugula, cheddar & mozzarella cheese on sourdough. Side of blue cheese dressing, choice of mixed greens or cole slaw

15.00

Caprese Panini

House pesto (contains nuts), spinach, sliced tomato, mozzarella and fresh basil, choice of mixed greens or cole slaw

13.00

Tree nuts
Vegetarian

Cheese Steak Panini

PVF shaved steak, mushrooms, roasted red peppers, caramelized onions, cheddar cheese on sourdough, side of beer cheese, choice of mixed greens or cole slaw

16.00

Cannonball Chicken Sandwich

Crispy fried chicken with cognac reduction glaze, topped with bacon, maple aioli, red onion, cabbage slaw on pretzel bun, served with french fries

18.00

Steak Sandwich

Thinly sliced PVF sirloin, cheddar cheese, mixed greens, caramelized onions, on pretzel bun, served with french fries

18.00

Pulled Pork Sandwich

Slow roasted pulled pork, BBQ sauce, coleslaw, pickles, scallions, on brioche, served with french fries

16.00

Brie Burger

PVF red angus ground beef, brie cheese, bacon onion jam, mixed greens, tomato on pretzel roll, served with french fries

18.00

JRego Burger

8oz. PVF red angus ground beef, mixed greens, tomato, red onion, toasted brioche, served with french fries.
Additional toppings .50 each
Caramelized onions, bacon, sautéed mushrooms, sautéed spinach, fried egg, avocado (1), American cheese, cheddar cheese, asiago cheese, goat cheese, mozzarella cheese, brie cheese, bacon onion jam (1.50)

15.00

Pasta (Ind./Family)

Rigatoni Bolognese

DiFiore rigatoni tossed with our savory PVF red angus beef creamy bolognese, fresh basil & parsley, served with toasted French bread

Ind.

$21

Family

$56

Shrimp Scampi

Jumbo pan seared shrimp, capers, shallots, fresh garlic, tomatoes, spinach, linguine, lemon seafood broth

Ind.

$23

Family

$59

Vegetarian

DiFiore Gnocchi Pesto

House pesto, sautéed DiFiore gnocchi, crisp pancetta, asiago, green onion garnish

Ind.

$18

Family

$52

Tree nuts

Dinner Entrees

8oz. Choice Steak

Finished with a cabernet demi glaze, served with whipped Yukon gold potatoes and seasonal vegetables

32.00

Gluten free

Pan Seared Salmon

With a tequila agave, lime glaze over cilantro white rice and served with seasonal vegetables

26.00

Gluten free

Bacon Wrapped Stuffed Chicken Breast

Broccoli, roasted red peppers, sliced mozzarella with a lemon beurre blanc served with roasted fingerling potatoes and seasonal vegetables

23.00

Gluten free

Crispy Chicken & Waffles

Buttermilk marinated fried chicken, fluffy waffle, maple aioli drizzle. Side of hot honey or Vermont maple syrup

17.00

Mediterranean Bowl

Sautéed farro, roasted red pepper, tomato olive tapenade, artichoke hearts, tzatziki sauce, feta cheese (Vegan option available)

Vegetarian

$14.00

with chicken

$19.00

Vegetarian

JRego's Jambalaya

Slow roasted chicken, chorizo, shrimp, seasonal vegetables in a hearty tomato sauce served over cilantro white rice

25.00

Mild

Vegetable Stir Fry

Pan seared seasonal vegetables, fresh garlic and shallots tossed in a teriyaki glaze served over cilantro white rice

15.00

Vegetarian
Gluten free

Sides

Penne Alfredo

GF Penne Available

6.00

Onion Rings

6.00

Whipped Yukon Gold Potatoes

5.00

Chicken Tenders

8.00

French Fries

5.00

Cole Slaw

3.00

Mixed Greens

6.00

Chopped Caesar

6.00

Sweet Potato Fries

6.00

Sweet Tooth

The Wright Slice Cheesecake

Ask about our featured cheesecake of the week

15.00

Warm House Chocolate Chip Brownie

Served with vanilla ice cream, chocolate & caramel drizzle

11.00

Luann's Warm GF Chocolate Brownie

Served with vanilla ice cream, chocolate & caramel drizzle

12.00

Gluten free

Luann's GF Peanut Butter Cake

Chocolate cake, peanut butter filled and frosted, ganache drip, peanut butter cup garnish

14.00

Gluten free

Luann's GF Strawberry Lemon Cake

Strawberry cake, lemon curd filling, lemon zest buttercream

14.00

Gluten free

Creamy Vanilla Almond Mousse

Topped with toasted almonds

10.00

Tree nuts
Gluten free
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